Mother’s Day Specials

Our Mother’s Day Menu

***************Light Bites**********************
* Wild Mushroom Soup with parmesan crouton £5.95
* Wild Fox Gin and beetroot cured salmon with fennel on a toasted bruschetta with watercress. £8.95
* Creamy spiced mussels with saffron aoli toast. £7.95

***************Mains***************************
* Roast salmon fillet with hassellback potatoes. Asparagus and a creamy dill sauce £13.95
* French trimmed chicken roast dinner. Crispy skin chicken breast stuffed with black pudding and wrapped in streaky bacon. Roast potatoes, seasonal vegetables and a red wine jus £13.95
* Goats cheese and caramelised onto puff pastry tartlet on a bed of salad finished with a balsamic glaze £10.95

****************Desserts***********************

* Sherry trifle £5.95
* Prosecco and raspberry posset £5.95
* Chocolate torte £ 5.95
* Baked lemon cheesecake £5.95